• Overview •
DoughEZ Precision Dough Rolling System
Dough EZ® is your simple solution for more tender and evenly baked goods. Our unique non-stick pastry mat and guide rulers eliminate the floury mess and stress of over worked dough. Prepare cookies, pies, pastries and more with this pastry mat kit. Roll out dough with ease and clean up is a breeze using our dough rolling system.
Prepare favorite dough recipes Fast, EZ and without the Floury Mess!
No Fuss, No Floury Mess*
Roll out dough in uniform thickness for perfect baked goods, every time. Dough EZ® Rolling System, Perfect for anyone who loves to bake. Flexible, Durable Non-Stick design, Greatly Reduces or Eliminates the need for excessive flour in the process. While its Non- Slip properties prevent slipping and sliding for EZ rolling.
Prepare Cookies, Pies, Pizza and so much more, Perfectly Every time!
*Recipes can vary. Minor adjustments to recipes or use of small dusting of flour may be needed for optimal results, when working with wet or sticky dough.
EASY TO USE
How It Works
Using the Guide Sticks
Simply place the guide sticks of the desired thickness underneath the mat. Guide sticks should be placed perpendicular to the counter top and an equal distance apart from each other, no greater than the length of your rolling pin.
Position mat on top of guide sticks to secure in place. At this time half of the mat should be covering the guide stick. Then Place prepared dough within the mat and fold left side of mat over to cover contents.
Roll your Dough
Take rolling pin and roll on top of mat and guide sticks. It is best to start rolling the dough, from the center out. Push rolling pin back and forth until dough is flattened between mat and guide sticks at the desired thickness.confections.
• Testimonials •
Dough EZ Rolling Mat
present for my wife spoiled by the add on cost of import excise duty which was almost the cost of the item.Tracking item was good until it reached our coast then nothing
I received my new mat at the beginning of the week and needed to bake 12 dozen cookies. A few months ago I was diagnosed with LUPUS and gout so I have had to slow way down on taking any orders because I can not do the amount of orders I use to be able to. I started baking my order for 12 dozen cookies today knowing I would need to split it up into a couple of days of baking but thanks to this wonderful system I was able to get all 12 dozen done. Amazing product and saved so much time in labor and super easy clean up. Thank you!
The humidity and heat in our area often makes, otherwise, cooking and baking tasks considerably more challenging. Rolled cookies and pastries, especially, require a fair amount of trial and error and finesse to get it right. I'm so happy that I stumbled across this product. It's a great product and a good value. I enjoy the ease with which the mat and guides allow for consistent rolling of dough and pastry. I use parchment on both sides so that whatever I roll out can be easily transferred to baking sheets for chilling. The mat and guides keeps everything contained and consistent and cleanup is effortless. I like the 1/4-inch guides best and appreciate that there are 4 of those. I'd like to have 4, rather than just 2, of the 1/8-inch guides. It would be nice, as well, to have an option to purchase additional guides in other thicknesses.